If you’ve been in a pre-k-to-12th grade school lately, or you currently have kids in school, you’re familiar with what education is like today. For the most part, it’s not about experiencing the joy of numbers in math, or discovering the lyrical beauty of words in literature – it’s about achievement. Reading to your grade level. Passing standardized tests. Graduating to the next grade. And ultimately getting a good enough SAT or ACT score to get into a good college. It’s, to say the least, stressful - for kids and parents alike.

Things are different at The Ohana Institute, at Inlet Beach.

Founded by Lettye Burgtorf, now its Executive Director, The Ohana Institute is a fully accredited, independent, private, exploratory and innovative school serving students in grades Pre K – 12 with a system of education based on the acronym, SHELL: Safety, Holistic education, Experiential learning, Love yourself, Love others.

The school started up in 2011 and since then – even without a single-minded focus on achievement - Ohana Institute graduates have been accepted into 164 colleges, with an average ACT score of 29 or 30.

There’s another American institution that most of its occupants will graduate from: prison.

Unlike school, administrators of correctional institutions are mostly focused on the day-to-day existence of prisoners, rather than their graduation. In prison parlance, graduation from the  institution is called “re-entry.”

In February 2020, the Governor’s office and the Florida Department of Corrections created the Florida Foundation for Correctional Excellence. It’s a non-profit organization that brings private business partners into the prison system to  create and implement transition programs and workforce training that increases the opportunity for successful re-entry.

This statewide program is based in large part on the pioneering work of the Emerald Coast’s Erica Spivey. Erica is Executive Director of the Florida Foundation for Correctional Excellence.

Entrepreneur Of The Week

Our Out to Lunch Entrepreneur of the Week, Jared Cartee. Jared is the Community Outreach Director for an organization called Safe In The Panhandle, a non-profit that fights human trafficking, mostly young women who are being exploited as sex workers.

The reason we're tlaking about this on a show about local business is the unique business model that supports this non-profit. SAFE is funded by a working farm that includes 1,500 blueberry bushes, 160 Satsuma orange trees, 20 beehives, and 500 Christmas trees.

One of the great things about NPR, and podcasts in general, is the opportunity to spend a generous amount of time getting to know people who might typically be regarded as outside of the mainstream. Erica, Lettye and Jared are all innovators doing phenomenal things with their respective organizations. But beyond your individual achievements, what’s fascinating is what brings each of them to our table here at Out to Lunch. And that is, they’ve each managed to harness the power and strength of local business to fuel significant social change.

Out to Lunch was recorded live over lunch at Farm & Fire restaurant on Highway 331, overlooking Choctawhatchee Bay. Farm & Fire is one of Chef Jim Shirley’s family of fine restaurants. It’s open from 4pm, 6 days a week, and from 11am for brunch on Sundays.

You can find photos from this show by Brandan Babineaux at outtolunchemeraldcoast.com.

 

If you&rsquo;ve been in a pre-k-to-12th grade school lately, or you currently have kids in school, you&rsquo;re familiar with what education is like today. For the most part, it&rsquo;s not about experiencing the joy of numbers in math, or discovering the lyrical beauty of words in literature &ndash; it&rsquo;s about achievement. Reading to your grade level. Passing standardized tests. Graduating to the next grade. And ultimately getting a good enough SAT or ACT score to get into a good college. It&rsquo;s, to say the least, stressful - for kids and parents alike.
Things are different at <a href="https://ohanainstitute.org/">The Ohana Institute, at Inlet Beach.</a>
Founded by Lettye Burgtorf, now its Executive Director, The Ohana Institute is a fully accredited, independent, private, exploratory and innovative school serving students in grades Pre K &ndash; 12 with a system of education based on the acronym, SHELL: Safety, Holistic education, Experiential learning, Love yourself, Love others.
The school started up in 2011 and since then &ndash; even without a single-minded focus on achievement - Ohana Institute graduates have been accepted into 164 colleges, with an average ACT score of 29 or 30.
There&rsquo;s another American institution that most of its occupants will graduate from: prison.
Unlike school, administrators of correctional institutions are mostly focused on the day-to-day existence of prisoners, rather than their graduation. In prison parlance, graduation from the&nbsp; institution is called &ldquo;re-entry.&rdquo;
In February 2020, the Governor&rsquo;s office and the Florida Department of Corrections created the <a href="https://flcorrectionalexcellence.com/">Florida Foundation for Correctional Excellence</a>.&nbsp;It&rsquo;s a non-profit organization that brings private business partners into the prison system to &nbsp;create and implement transition programs and workforce training that increases the opportunity for successful re-entry.
This statewide program is based in large part on the pioneering work of the Emerald Coast&rsquo;s Erica Spivey. Erica is Executive Director of the Florida Foundation for Correctional Excellence.
Entrepreneur Of The Week
Our Out to Lunch Entrepreneur of the Week, Jared Cartee.&nbsp;Jared is the Community Outreach Director for an organization called <a href="https://www.safeinthepanhandle.com/">Safe In The Panhandle, a non-profit that fights human trafficking</a>,&nbsp;mostly young women who are being exploited as sex workers.
The reason we're tlaking about this on a show about local business is the unique business model that supports this non-profit. SAFE is funded by a working farm that includes 1,500 blueberry bushes, 160 Satsuma orange trees, 20 beehives, and 500 Christmas trees.
One of the great things about NPR, and podcasts in general, is the opportunity to spend a generous amount of time getting to know people who might typically be regarded as outside of the mainstream. Erica, Lettye and Jared are all innovators doing phenomenal things with their respective organizations. But beyond your individual achievements, what&rsquo;s fascinating is what brings each of them to our table here at Out to Lunch. And that is, they&rsquo;ve each managed to harness the power and strength of local business to fuel significant social change.
Out to Lunch was recorded live over lunch at <a href="https://www.farmandfiresouthwalton.com/">Farm &amp; Fire restaurant on Highway 331</a>, overlooking Choctawhatchee Bay. Farm &amp; Fire is one of Chef Jim Shirley&rsquo;s family of fine restaurants. It&rsquo;s open from 4pm, 6 days a week, and from 11am for brunch on Sundays.
You can find photos from this show by <a href="https://www.brandanbabineaux.com/">Brandan Babineaux</a> at outtolunchemeraldcoast.com.
&nbsp;

Fletcher Isacks hosts a weekly informal business lunch at Farm & Fire in scenic Santa Rosa Beach. Local business people, community leaders, and beachside luminaries dive under the surface of the surf and sand lifestyle, sharing insider info about who and what makes The Emerald Coast tick. Whether you're a a beach-loving visitor or an Emerald Coast lifer, Out to Lunch will surprise and delight you as you get to meet who's here and what they're doing. You'll also find the show on NPR station WFSW 89.1FM on The Emerald Coast.

Fletcher Isacks hosts a weekly informal business lunch at Farm &amp; Fire in scenic Santa Rosa Beach. Local business people, community leaders, and beachside luminaries dive under the surface of the surf and sand lifestyle, sharing insider info about who and what makes The Emerald Coast tick. Whether you're a a beach-loving visitor or an Emerald Coast lifer, Out to Lunch will surprise and delight you as you get to meet who's here and what they're doing. You'll also find the show on NPR station WFSW 89.1FM on The Emerald Coast.

Out to Lunch Emerald Coast

Fletcher Isacks hosts a weekly informal business lunch at Farm & Fire in scenic Santa Rosa Beach. Local business people, community leaders, and beachside luminaries dive under the surface of the surf and sand lifestyle, sharing insider info about who and what makes The Emerald Coast tick. Whether you're a a beach-loving visitor or an Emerald Coast lifer, Out to Lunch might surprise you as you get to meet who's here and what they're doing. You'll also find the show on NPR station WFSW 89.1FM on The Emerald Coast.

Fletcher Isacks hosts a weekly informal business lunch at Farm &amp; Fire in scenic Santa Rosa Beach. Local business people, community leaders, and beachside luminaries dive under the surface of the surf and sand lifestyle, sharing insider info about who and what makes The Emerald Coast tick. Whether you're a a beach-loving visitor or an Emerald Coast lifer, Out to Lunch might surprise you as you get to meet who's here and what they're doing. You'll also find the show on NPR station WFSW 89.1FM on The Emerald Coast.