On this episode of Our American Stories, in the fall of 1959, Americans were told their Thanksgiving cranberries might be contaminated. Overnight, stores cleared shelves, farmers lost millions, and families wondered if their holiday tables would have to go without the familiar red sauce.
The History Guy revisits the panic that started with a single food safety warning and grew into a nationwide scare.
Support the show (https://www.ouramericanstories.com/donate)

Tom Golisano and Paychex: How Small Business Payroll Became Big Business
10:49

I Grew Up Detached from My Jewish History. Then I Went to Buchenwald
09:29

Facing Hyman G. Rickover: Inside the Toughest Interview in the Navy
17:58