Even pistachios are getting caught up in global conflict?

From rising pistachio prices to the ongoing Dubai chocolate craze, global events are having an unexpected impact on what we eat and buy. The Straits Times journalist Cherie Lok joins us to break down how the war involving Iran is affecting pistachio supply and prices, what it could mean for businesses and consumers in Singapore, and whether the viral Dubai chocolate trend still has staying power.

Listen in now as we unpack the surprising connection between geopolitics, food trends, and consumer demand!

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