The Morning Drive with The Flying Dutchman & LaviniaBrightside Interviews - Chef Isaac Henry [How can we cut down on food wastage in our homes?]
Welcome to Brightside Interviews! Sustainable dining is a term we hear a lot these days. Join us as Chef Isaac Henry, Director of Culinary and Beverage at Sofitel City Centre, shares more about what sustainable dining means and teaches us how to reduce food waste at home! Full video up on our Facebook Page.
You can find Chef Isaac on Instagram at @chefisaachenry and on Sofitel's website sofitel-singapore-citycentre.com/gastronomy/racines/.
Tune in now for light-hearted banter, fun games, trivia, updates on trending news, all things travel and more!
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