On this episode of Not Just Dhansak, Bawi Bride Perzen Patel welcomes the owner of the famous Rustom's Parsi Bhonu restaurant in Delhi, Kainaz Contractor. Rustom's is known for its home-style Parsi food and home-made masalas. Kainaz shares her journey from writing about food for the magazines to starting her own restaurant.

How can one manage the staff to run one's own restaurant? What are the prerequisites to start a restaurant with regional cuisine? Is there space for collaborations? Ever heard of a Parsi Chocolate? Tune in to this episode to know more about Rustom's and get an insight into customer behaviour in the food industry.

Check out Rustom's Parsi Bhonu's website: (http://www.rustoms.com/)

Check out Bawi Bride's blog for Parsi food recipes: http://www.bawibride.com/

You can listen to this show and other awesome shows on the IVM Podcasts app on Android: https://ivm.today/android or iOS: https://ivm.today/ios, or any other podcast app.

You can check out our website at http://www.ivmpodcasts.com/

On this episode of Not Just Dhansak, Bawi Bride Perzen Patel welcomes the owner of the famous Rustom's Parsi Bhonu restaurant in Delhi, Kainaz Contractor. Rustom's is known for its home-style Parsi food and home-made masalas. Kainaz shares her journey from writing about food for the magazines to starting her own restaurant. How can one manage the staff to run one's own restaurant? What are the prerequisites to start a restaurant with regional cuisine? Is there space for collaborations? Ever heard of a Parsi Chocolate? Tune in to this episode to know more about Rustom's and get an insight into customer behaviour in the food industry. Check out Rustom's Parsi Bhonu's website: (<a href="http://www.rustoms.com/" target="_blank" rel="nofollow noopener noreferrer">http://www.rustoms.com/</a>) Check out Bawi Bride's blog for Parsi food recipes: <a href="http://www.bawibride.com/" target="_blank" rel="nofollow noopener noreferrer">http://www.bawibride.com/</a> You can listen to this show and other awesome shows on the IVM Podcasts app on Android: <a href="https://ivm.today/android" target="_blank" rel="nofollow noopener noreferrer">https://ivm.today/android</a> or iOS: <a href="https://ivm.today/ios" target="_blank" rel="nofollow noopener noreferrer">https://ivm.today/ios</a>, or any other podcast app. You can check out our website at <a href="http://www.ivmpodcasts.com/" target="_blank" rel="nofollow noopener noreferrer">http://www.ivmpodcasts.com/</a>

A weekly food show that aims to showcase that there is more to Parsis and their food than Dhansak! Perzen Patel, better known as Bawi Bride talks to friends, home chefs and Parsi food entrepreneurs about all things Bhonu. Their personal journeys and memories show the evolution of Parsi food and Parsi owned businesses over time. As these Bawas share their stories we get to learn what it takes to start up a food business today, grow family legacies, adapt a traditional cuisine and much more!

A weekly food show that aims to showcase that there is more to Parsis and their food than Dhansak! Perzen Patel, better known as Bawi Bride talks to friends, home chefs and Parsi food entrepreneurs about all things Bhonu. Their personal journeys and memories show the evolution of Parsi food and Parsi owned businesses over time. As these Bawas share their stories we get to learn what it takes to start up a food business today, grow family legacies, adapt a traditional cuisine and much more!

A weekly food show that aims to showcase that there is more to Parsis and their food than Dhansak! Perzen Patel, better known as Bawi Bride talks to friends, home chefs and Parsi food entrepreneurs about all things

Not Just Dhansak

On this episode of Not Just Dhansak, Bawi Bride Perzen Patel welcomes the owner of the famous Rustom's Parsi Bhonu restaurant in Delhi, Kainaz Contractor. Rustom's is known for its home-style Parsi food and home-made masalas. Kainaz shares her journey...

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