Founder and President Jimbo shares how caring for his staff and his community involvement has made his business more financially viable, how organic foods can be life-changing, and his mission of being a good steward of the environment.

Backstory Beginnings – Susan Sarich with SusieCakes
03:15

Backstory Beginnings – Annika Meller + Olivia Gentin with ANINE BING
02:35

Backstory Beginnings – Erica Hanks with SHOWROOM
03:04