Ingredients:
2 Shaarkandi (Sweet Potato) - peeled and sliced
2 Tbsp Oil
1 Dry Chilli (Optional)
½ Tsp Dhaniya Powder
½ Cup Coriander Leaves
Sendha (Rock) Salt to Taste

Method:
Take a nonstick pan, heat oil in it
Add dried chilli, when its done, add sliced shakarkandi
Cover, cook for 5 mins
Add coriander powder and leaves, salt and mix well
Cover and cook for 10 mins
Serve hot

Ingredients:
<ol>
<li>2 Shaarkandi (Sweet Potato) - peeled and sliced</li>
<li>2 Tbsp Oil</li>
<li>1 Dry Chilli (Optional)</li>
<li>&frac12; Tsp Dhaniya Powder</li>
<li>&frac12; Cup Coriander Leaves</li>
<li>Sendha (Rock) Salt to Taste</li>
</ol>
Method:
<ol>
<li>Take a nonstick pan, heat oil in it</li>
<li>Add dried chilli, when its done, add sliced shakarkandi</li>
<li>Cover, cook for 5 mins</li>
<li>Add coriander powder and leaves, salt and mix well</li>
<li>Cover and cook for 10 mins</li>
<li>Serve hot</li>
</ol>

As part of Navratri Special, we bring to you easy-to-make Navratri recipes for your kids and entire family. 

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http://onelink.to/8uzr4g  
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As part of Navratri Special, we bring to you easy-to-make Navratri recipes for your kids and entire family.&nbsp;
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As part of Navratra Special, we bring to you easy to make recipes for your kids and entire family.

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Navratri Recipes for Kids

As part of Navratri Special, we bring to you easy-to-make Navratri recipes for your kids and the entire family. 

Download Chimes Mobile App for tons of great Kids' podcasts and audio stories: http://onelink.to/8uzr4g

Visit our website to know more: https://chimesradio.com 

Connect with us on our social handles to get all content updates:
https://www.instagram.com/vrchimesradio/ 
https://www.facebook.com/chimesradio

If you like the show, support us by becoming a patron on this link: https://www.patreon.com/chimesradio

As part of Navratri Special, we bring to you easy-to-make Navratri recipes for your kids and the entire family. 
Download Chimes Mobile App for tons of great Kids' podcasts and audio stories: <a href="http://onelink.to/8uzr4g">http://onelink.to/8uzr4g</a>
Visit our website to know more: <a href="https://chimesradio.com">https://chimesradio.com </a> 
Connect with us on our social handles to get all content updates: <a href="https://www.instagram.com/vrchimesradio/">https://www.instagram.com/vrchimesradio/ </a>  <a href="https://www.facebook.com/chimesradio/">https://www.facebook.com/chimesradio</a>
If you like the show, support us by becoming a patron on this link: <a href="https://www.patreon.com/chimesradio">https://www.patreon.com/chimesradio</a>

Ingredients:

2 Shaarkandi (Sweet Potato) - peeled and sliced
2 Tbsp Oil
1 Dry Chilli (Optional)
½ Tsp Dhaniya Powder
½ Cup Coriander Leaves
Sendha (Rock) Salt to Taste

Method:

Take a nonstick pan, heat oil in it
Add dried chilli, when its done, add sliced shakarkandi
Cover, cook for 5 mins
Add coriander powder and leaves, salt and mix well
Cover and cook for 10 mins
Serve hot

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