We speak with author and journalist Simon Kuper on his new book about Paris, ‘Impossible City – Paris in the Twenty-First Century’. Plus: food titles are invited to a special event at Salone del Mobile, and the return of ‘Saveur’ magazine.

A magazine about artists in New York’s service industry, a cliché-avoidant travel title and a platform for listening culture
30:21

The enduring appeal of ‘Popeye’ magazine, culture title ‘Get Familiar’ and family memoir ‘Ausländer’
38:54

‘A Rabbit’s Foot’, ‘Arch+’ and ‘Sanayi313 Paper’
34:24