The MenuThe Menu

Wasted Wine Club, July and Sophie Wyburd

View descriptionShare

We meet Angelo van Dyk, the man looking to give surplus wine a second life with Wasted Wine Club. Plus: Alistair MacQueen pays a visit to Holly Hayes, head chef at new London opening July and Paige Reynolds sits down with Sophie Wyburd to learn about her new comforting cookbook ‘Tucking In’.

  • Facebook
  • X (Twitter)
  • WhatsApp
  • Email
  • Download

In 1 playlist(s)

  1. The Menu

    1,067 clip(s)

The Menu

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world 
Social links
Follow podcast
Recent clips
Browse 1,066 clip(s)