This week’s episode is dedicated to all things sugary. Monocle’s Paige Reynolds meets with maverick baker Lily Vanilli, whose creations have appeared everywhere from fashion-week events to Elton John’s birthday party. Also in the programme: Michael Booth visits one of Provence’s best-known nougatiers and Fernando Augusto Pacheco joins us in the studio for a biscuit-themed edition of ‘The Global Countdown’.