The MenuThe Menu

Food on the move

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Chiara Rimella’s ode to an Italian roadside classic, Autogrill. Then we find out what’s taking off on Portland’s airport menus. Plus: a taste of golden-era-of-travel glamour at New York’s Grand Central Oyster Bar.

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The Menu

Our guide to the world of food, drink and entertaining, The Menu serves up interviews with the world 
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