Glenn van Zutphen and award-winning author Neil Humphreys are joined by Genevieve Lee, Co-Founder, Sour Bombe Artisanal Bakery to talk about her experiences as the runner-up of MasterChef Singapore’s first season and how it pushed her to start her home-based business called Sourbombe.

Saturday Mornings: Seven Years, 250 Shows, 1365 Interviews. All Good things eventually end
20:43

Saturday Mornings: Sindhi Supper Club: Chef Vicky Ratnani & Chef Raj Kumar Redefine Indian Cuisine in Singapore
21:32

Saturday Mornings International News Review: Three Amigos for the last time - Ceasefires and Negotiations, World Cup Drama, and our favorite INR moments.
26:07