From taking over her family’s sauce business at 21 to building Singapore’s first hot-food vending machine café, JR Group CEO Jocelyn Chng has witnessed every phase of the F&B industry.

She joins the Breakfast Show to discuss consumer shifts, automation, scalability, and how to future-proof food businesses in a landscape defined by disruption.

 

From taking over her family&rsquo;s sauce business at 21 to building Singapore&rsquo;s first hot-food vending machine caf&eacute;, JR Group CEO Jocelyn Chng has witnessed every phase of the F&amp;B industry.
She joins the Breakfast Show to discuss consumer shifts, automation, scalability, and how to future-proof food businesses in a landscape defined by disruption.
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Insightful discussions on the latest market events and the top companies to watch.

Get a head start to your work day with Ryan Huang, Emaad Akhtar and Audrey Siek from 6am to 9am. 

Listen to insightful discussions on the stories and issues that matter the most to you and be apprised of the markets and the companies to watch.

Get a head start to your work day with Ryan Huang, Emaad Akhtar and Audrey Siek from 6am to 9am. 
Listen to insightful discussions on the stories and issues that matter the most to you and be apprised of the markets and the companies to watch.

Breakfast with Ryan Huang, Emaad Akhtar and Audrey Siek

Get a head start on your workday with Ryan Huang, Emaad Akhtar and Audrey Siek from 6 am to 9 am. 

Listen to insightful discussions on the stories and issues that matter the most to you and be apprised of the markets and the companies to watch.

Get a head start on your workday with Ryan Huang, Emaad Akhtar and Audrey Siek from 6 am to 9 am. 
Listen to insightful discussions on the stories and issues that matter the most to you and be apprised of the markets and the companies to watch.

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