Some of us might be familiar with Blue Aqua's patented Mixotrophic™ system - a super-intensive shrimp farming method designed to maximize efficiency and sustainability. And it looks like you’re breaking records yet again, because they recently launched their innovative trout farming initiative in Singapore, the first and largest of its kind in the Asia-Pacific region.

Dr. Farshad Shishehchian, CEO & Founder of Blue Aqua International Group joins The Breakfast Show to discuss more about this groundbreaking farm and what it means for food sustainability in Singapore.