On International Carrot Day, it's time to celebrate our favourite orange root vegetable.

Emaad and Audrey delve into carrots' original colour, their (surprisingly?) high water content, whether cooked carrots are more nutritious than their raw counterparts and the so-called "Carrot Capital of the World."



Presented by Emaad Akhtar & Audrey Siek

Produced and edited by Emaad Akhtar

Music and photo credits: Pixabay & its talented community of contributors 

On International Carrot Day, it's time to celebrate our favourite orange root vegetable.
Emaad and Audrey delve into carrots' original colour, their (surprisingly?) high water content, whether cooked carrots are more nutritious than their raw counterparts and the so-called "Carrot Capital of the World."
 
Presented by Emaad Akhtar &amp; Audrey Siek
Produced and edited by Emaad Akhtar
Music and photo credits: Pixabay &amp; its talented community of contributors

Get a head start to your work day with Ryan Huang, Emaad Akhtar and Audrey Siek from 6am to 9am. 

Listen to insightful discussions on the stories and issues that matter the most to you and be apprised of the markets and the companies to watch.

Get a head start to your work day with Ryan Huang, Emaad Akhtar and Audrey Siek from 6am to 9am. 
Listen to insightful discussions on the stories and issues that matter the most to you and be apprised of the markets and the companies to watch.

Breakfast with Ryan Huang, Emaad Akhtar and Audrey Siek

Get a head start on your workday with Ryan Huang, Emaad Akhtar and Audrey Siek from 6 am to 9 am. 

Listen to insightful discussions on the stories and issues that matter the most to you and be apprised of the markets and the companies to watch.

Get a head start on your workday with Ryan Huang, Emaad Akhtar and Audrey Siek from 6 am to 9 am. 
Listen to insightful discussions on the stories and issues that matter the most to you and be apprised of the markets and the companies to watch.

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