On What’s Trending, Hongbin Jeong, Nadiah Koh and Nazirul Azrar unpack a bizarre but true story from Singapore, where a family discovered a perfectly spherical egg in a regular NTUC carton bought for just S$3.75. What started as an ordinary grocery run quickly turned into a viral-worthy moment when they realized the egg could be an extremely rare, potentially valuable find.
They also dive into how rare food oddities have fetched surprising prices at auctions around the world... If something like this turned up in your kitchen, would you eat it, sell it, or guard it like treasure?

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