Out of the 67 recipients of this year’s Bib Gourmand award, nine of them are new to the list.
In The Straits Times The Big Story, Multimedia journalist Hairianto Dirman spoke with Food correspondent Eunice Quek to discuss what it means for restaurants and hawker stalls to be included in the list.

The Big Story: Ten companies issued notices over the haze. How far can Singapore go to hold them accountable?
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The Agenda: Is Gen Z becoming a generation of young inventors?
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What's Trending: Are Singaporeans really so bad at making friends? Time to bring back childhood games?
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