Kintry is a proudly Malaysian snack brand born out of love, resilience, and a deep appreciation for food.

Founded by Michelle Chai, a single mother inspired by her daughter’s dietary needs, Kintry began as a labor of love in her home kitchen.

Michelle’s goal was simple yet heartfelt: to create snacks that were not only delicious but also wholesome, healthy, and reminiscent of the comfort of home.

With this mission, Kintry has grown into a thriving business that offers artisanal snacks crafted from premium natural ingredients.

The range includes a variety of mouthwatering options such as salted egg potato crisps, cookies, and granolas. 

On The Right Business, Hongbin Jeong speaks to Michelle Chai, Founder of Kintry, to share more.