With an increasing focus on health and wellness, consumers are becoming more conscious about the ingredients used in their food. And in line with that, Glico has collaborated with the Agency for Science, Technology and Research (A*STAR) in a first-of-its-kind clinical test in Southeast Asia to study the nutritional and health benefits of almonds in the paste form.
Hideaki Nagahisa, COO, Glico Asia Pacific shares more about the findings from the clinical trial and how the company is keeping up with health-conscious trends.

The Big Story: Peace at last? US, Iran reach agreement to end war, lift naval blockade
20:57

The Agenda: The jobs that keep society running but why young workers don't want them
16:06

What's Trending: Is $500,000 too much money spent on home renovations?
18:40