Have you ever had an idea that you thought might make a brilliant idea for a business?

Well, one couple who are potato chip fans decided they were hungry for more in their lives - you might have already seen their products in stores.

We’re talking about the local flavour inspired potato chips - chicken rice and laksa.

They actually had corporate day jobs in finance before taking the plunge into the  business of food. And it seems like they’ve found a recipe for success so far.

We’re speaking with Kee Vern Cheng & Lee Yue Jer. They are the co-founders of Foodie Drools - the husband and wife team behind the brand, Flavours of the East or F.EAST.

Have you ever had an idea that you thought might make a brilliant idea for a business?
Well, one couple who are potato chip fans decided they were hungry for more in their lives - you might have already seen their products in stores.
We&rsquo;re talking about the local flavour inspired potato chips - chicken rice and laksa.
They actually had corporate day jobs in finance before taking the plunge into the&nbsp; business of food.&nbsp;And it seems like they&rsquo;ve found a recipe for success so far.
We&rsquo;re speaking with Kee Vern Cheng &amp; Lee Yue Jer. They are the co-founders of Foodie Drools - the husband and wife team behind the brand, Flavours of the East or F.EAST.

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