FoodXervices employs about 190 people and works with 5,000 customers, including the likes of hotel group Accor, Shake Shack and The Privé Group. Nichol Ng, Managing Director, FoodXervices shares how she managed to grow FoodXervices turnover by about five times to surpass S$60 million since taking over the business in 2007.

<p>FoodXervices employs about 190 people and works with 5,000 customers, including the likes of hotel group Accor, Shake Shack and The Priv&eacute; Group. <strong>Nichol Ng, Managing Director, FoodXervices&nbsp;</strong>shares how she managed to grow FoodXervices turnover by about five times to surpass S$60 million since taking over the business in 2007.</p>

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