Christmas is coming and it's a time when the F&B industry is busiest. But, the industry also faces a lot of challenges such as labour shortages and high competition. Richie Ling, Managing Director of Lavish Dine Catering shares more on how they tackle these challenges and creates a fine dining experience.

<p>Christmas is coming and it's a time when the F&amp;B industry is busiest. But, the industry also faces a lot of challenges such as labour shortages and high competition. <strong>Richie Ling, Managing Director of Lavish Dine Catering&nbsp;</strong>shares more on how they tackle these challenges and creates a fine dining experience.</p>

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