In the Soul of Business, Claressa Monteiro speaks to Avelyn Lee, Owner and Founder of The Social Kitchen about how the Social Kitchen brings together their support for the vulnerable communities and their advocacy of plant based food for Singapore’s sustainability.

In the Soul of Business, Claressa Monteiro speaks to Avelyn Lee, Owner and Founder of The Social Kitchen about how the Social Kitchen brings together their support for the vulnerable communities and their advocacy of plant based food for Singapore&rsquo;s sustainability.

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