Glenn van Zutphen, sitting in for Claressa Monteiro, speaks with Jason Tang, Director of Ngee Ann Polytechnic’s Environmental & Water Technology Centre of Innovation.

Tang shares how the Water Saving System for Food Manufacturing will help industries operate more sustainably, safeguarding a water resilient future for Singapore.

<p>Glenn van Zutphen, sitting in for Claressa Monteiro, speaks with Jason Tang, Director of Ngee Ann Polytechnic&rsquo;s Environmental &amp; Water Technology Centre of Innovation.</p>
<p>Tang shares how the Water Saving System for Food Manufacturing will help industries operate more sustainably, safeguarding a water resilient future for Singapore.</p>

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