Executive Chairman Tung Lok Grp of Restaurants and President Advisor Restaurant Association of Singapore Andrew Tjioe stops in to chat with Claressa about the inaugural Restaurant Asia 2019. During the interview, he also shared fascinating insights and wisdom gleaned from over 3 decades in the F&B business.

ST: The Big Story, 25 Oct
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The middle of earnings season in the US, Turkish Lira & Shibu Inu
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Market View Minute with Michelle: Korean Entertainment
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