Mike gives us a great narrative on the fall colors and the best places to see them and then Book Club author Ryan Steck gives the break down on his newest book and his desire to keep writing and entertaining! Don't forget to reserve your spot with Mike at Granelli's for Bronco's Season Opener...free burgers after 6PM

Stay Informed!!!  www.mikeboyle.com

Mike gives us a great narrative on the fall colors and the best places to see them and then Book Club author Ryan Steck gives the break down on his newest book and his desire to keep writing and entertaining! Don't forget to reserve your spot with Mike at Granelli's for Bronco's Season Opener...free burgers after 6PM
Stay Informed!!!&nbsp; www.mikeboyle.com

Since 1991, my Restaurant Shows have entertained people all along the Front Range on radio and television. The shows offer a knowledgeable, yet lighthearted, look at the ever changing restaurant scene throughout the Denver metropolitan area and Colorado Springs.

The shows occasionally venture into other areas like travel, movies, books, and sports. Groups of listeners also join me throughout the year for enjoyable vacations to places like Hawaii, Mexico, the Caribbean, and more. Authors interviewed include Sean Hannity, Newt Gingrich, Gordon Liddy and novelists such as Michael Connelly, Steve Berry, Janet Evanovich, Alex Berenson, and many more.

Since 1991, my Restaurant Shows have entertained people all along the Front Range on radio and television. The shows offer a knowledgeable, yet lighthearted, look at the ever changing restaurant scene throughout the Denver metropolitan area and Colorado Springs.
The shows occasionally venture into other areas like travel, movies, books, and sports. Groups of listeners also join me throughout the year for enjoyable vacations to places like Hawaii, Mexico, the Caribbean, and more. Authors interviewed include Sean Hannity, Newt Gingrich, Gordon Liddy and novelists such as Michael Connelly, Steve Berry, Janet Evanovich, Alex Berenson, and many more.

Mike Boyle Restaurant Show Podcast

Mike Boyle Restaurant Show

Fall Color Season and Author Ryan Steck!!

Mike tempt the taste buds and the truth over donuts, especially The Donut House..."Who doesn't like donuts?" Then Mike brings the top 10 list of everything the "older" generation had at every home table!!! Did you get all 10?

Stay Informed!! www.Mikeboyle.com

 

Mike tempt the taste buds and the truth over donuts, especially The Donut House..."Who doesn't like donuts?" Then Mike brings the top 10 list of everything the "older" generation had at every home table!!! Did you get all 10?
Stay Informed!! <a href="https://www.Mikeboyle.com">www.Mikeboyle.com</a>
&nbsp;

Mo' Donuts Mo' Donuts Mo's Donut House!!!

Mike closes out The Restaurant Show with Colorado fall-color updates, Broncos talk and a look at the surprising impact football can have on local restaurants. He then talks with The Donut House about its $10 surprise boxes, specialty donuts, gift-card promotions and a creative approach to reducing food waste across its Colorado locations. Author Ryan Steck joins the show to discuss his new thriller Target Down, the evolution of recurring characters and what keeps readers turning pages late into the night. Mike also counts down classic American meals including hamburger helper, sloppy joes, tuna noodle casserole, beef stroganoff, fried chicken, steak and potatoes, spaghetti and meatballs and pizza. The hour wraps with more leaf-peeping advice, Colorado road-trip ideas, upcoming travel plans and one final invitation to the Broncos watch party at Grannelli’s.

Mike closes out The Restaurant Show with Colorado fall-color updates, Broncos talk and a look at the surprising impact football can have on local restaurants. He then talks with The Donut House about its $10 surprise boxes, specialty donuts, gift-card promotions and a creative approach to reducing food waste across its Colorado locations. Author Ryan Steck joins the show to discuss his new thriller Target Down, the evolution of recurring characters and what keeps readers turning pages late into the night. Mike also counts down classic American meals including hamburger helper, sloppy joes, tuna noodle casserole, beef stroganoff, fried chicken, steak and potatoes, spaghetti and meatballs and pizza. The hour wraps with more leaf-peeping advice, Colorado road-trip ideas, upcoming travel plans and one final invitation to the Broncos watch party at Grannelli&rsquo;s.

Donut House Deals, Classic Comfort Foods and a New Thriller to Read!

Mike opens the second hour of The Restaurant Show with a bigger conversation about restaurant value, then turns to Colorado Springs barbecue with updates on Dickey’s and the expansion of 719 Chuck Wagon Barbecue on Omaha Boulevard. He and Matt map out some of the best fall-color road trips in Colorado, including Westcliffe, Silvercliffe, Guanella Pass, back roads near Steamboat Springs and scenic routes through southern Colorado. Mike also shares news that Capriotti’s is returning to Colorado Springs, with the Barnes and Powers location reopening under corporate operation and additional plans for Creekwalk. The hour also includes book recommendations, a preview of The Restaurant Show Book Club, local dining deals, downtown Colorado Springs restaurant talk and a value-minded catfish stop at JJ Market. From barbecue and leaf peeping to sandwich shops and sports, Mike keeps the hour moving with plenty of Colorado food and travel ideas.

Mike opens the second hour of The Restaurant Show with a bigger conversation about restaurant value, then turns to Colorado Springs barbecue with updates on Dickey&rsquo;s and the expansion of 719 Chuck Wagon Barbecue on Omaha Boulevard. He and Matt map out some of the best fall-color road trips in Colorado, including Westcliffe, Silvercliffe, Guanella Pass, back roads near Steamboat Springs and scenic routes through southern Colorado. Mike also shares news that Capriotti&rsquo;s is returning to Colorado Springs, with the Barnes and Powers location reopening under corporate operation and additional plans for Creekwalk. The hour also includes book recommendations, a preview of The Restaurant Show Book Club, local dining deals, downtown Colorado Springs restaurant talk and a value-minded catfish stop at JJ Market. From barbecue and leaf peeping to sandwich shops and sports, Mike keeps the hour moving with plenty of Colorado food and travel ideas.

Fall Color Season and Author Ryan Steck!!

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