How is a world-renowned fine-dining restaurant such as La Colombe , located on a wine estate, managing to cope with the ban on alcohol sales? Thanks to a collaborative effort from staff, they've managed to create a non-alcoholic pairing for each of their dishes on chef James Gaag's menu. Refilwe Moloto speaks to La Colombe's restaurant manager Aaron Farquhar. 

How is a world-renowned fine-dining restaurant such as La Colombe , located on a wine estate, managing to cope with the ban on alcohol sales? Thanks to a collaborative effort from staff, they've managed to create a non-alcoholic pairing for each of their dishes on chef James Gaag's menu. Refilwe Moloto speaks to La Colombe's restaurant manager Aaron Farquhar.&nbsp;

News, views, business, traffic and weather – everything you need to start your weekday is served on Breakfast with Refilwe Moloto between 6am and 9am.

Financial analyst turned media maven Refilwe shares her top three business stories at 7.27am – the daily financial update that you simply can’t miss.

On Wednesdays, Refilwe delves even deeper into the week’s biggest local and international headlines with a panel discussion just after 8am, which explores the biggest stories in even greater detail.

And on Fridays, tune in from 8am to round out your week on an inspirational note and hear from the trailblazers, creatives, chefs and entertainers making waves in the city.

News, views, business, traffic and weather &ndash; everything you need to start your weekday is served on Breakfast with Refilwe Moloto between 6am and 9am.
Financial analyst turned media maven Refilwe shares her top three business stories at 7.27am &ndash; the daily financial update that you simply can&rsquo;t miss.
On Wednesdays, Refilwe delves even deeper into the week&rsquo;s biggest local and international headlines with a panel discussion just after 8am, which explores the biggest stories in even greater detail.
And on Fridays, tune in from 8am to round out your week on an inspirational note and hear from the trailblazers, creatives, chefs and entertainers making waves in the city.

Breakfast with Refilwe Moloto

News, views, business, traffic and weather – everything you need to start your weekday is served on Breakfast with Refilwe Moloto between 6am and 9am.
Financial analyst turned media maven Refilwe shares her top three business stories at 7.27am – the daily financial update that you simply can’t miss.
On Wednesdays, Refilwe delves even deeper into the week’s biggest local and international headlines with a panel discussion just after 8am, which explores the biggest stories in even greater detail.
And on Fridays, tune in from 8am to round out your week on an inspirational note and hear from the trailblazers, creatives, chefs and entertainers making waves in the city.

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