How does the price of your favorite pork chop connect to state laws, federal policies, and global trade? The ripple effects of legislation, market trends, and workforce challenges shape not just the agriculture industry but also what ends up on your plate. The National Pork Producers Council is tackling these issues head-on.  Vice President for Domestic policy, Chase Adams joins Pam Jahnke to highlight their efforts to ensure affordable food and a strong future for farmers and consumers alike.