Randy Swensen, Director of Quality & Grading at Wisconsin Aging & Grading (WAG) Cheese, has been working with the World Championship Cheese Contest for more than 20 years. As the Director of Contest Logistics, he spends much of his time in the weeks before the event at WOW Logistics' warehouse in Little Chute. This is where he leads the effort to receive and categorize the more than 3,300 entries of cheese, butter, yogurt, and more.

Randy Swensen, Director of Quality &amp; Grading at Wisconsin Aging &amp; Grading (WAG) Cheese, has been working with the World Championship Cheese Contest for more than 20 years. As the Director of Contest Logistics, he spends much of his time in the weeks before the event at WOW Logistics' warehouse in Little Chute. This is where he leads the effort to receive and categorize the more than 3,300 entries of cheese, butter, yogurt, and more.

Join Pam Jahnke for the latest farm news. Heard daily on WOZN 96.7 FM and 1670 AM in Madison Wisconsin from 5-6am. Also heard on affiliate stations all over Wisconsin.

Join Pam Jahnke for the latest farm news. Heard daily on WOZN 96.7 FM and 1670 AM in Madison Wisconsin from 5-6am. Also heard on affiliate stations all over Wisconsin.

MID-WEST FARM REPORT - MADISON

Daily audio and podcasts from the Mid-West Farm Report Madison!

Daily audio and podcasts from the Mid-West Farm Report Madison!

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