 Allan The Food Dude brings in Creole Hoppin' John to warm things up.  We need all the luck and prosperity we can get to kick off the new year.  Home made Louisiana Cajun sausage, black eyed peas, rice, onions and green peppers. 

<a href="https://thecookingtodayshow.wordpress.com/"> Allan The Food Dude</a> brings in Creole Hoppin' John to warm things up.  We need all the luck and prosperity we can get to kick off the new year.  Home made Louisiana Cajun sausage, black eyed peas, rice, onions and green peppers.

Memphis Morning News, weekdays from 6-9 on Newstalk 989. Ditch and Tim talk about the issues and with people important in shaping news and politics in The Mid-South and the country. 

Memphis Morning News, weekdays from 6-9 on Newstalk 989. Ditch and Tim talk about the issues and with people important in shaping news and politics in The Mid-South and the country.&nbsp;

Memphis Morning News With Ditch & Tim

Start your day with the news you need from Memphis and the Mid-South.  Hosts, Ditch& Tim Van Horn engage you with compelling commentary on the issues and speaks with those close to the issues. 

Start your day with the news you need from Memphis and the Mid-South.  Hosts, Ditch&amp; Tim Van Horn engage you with compelling commentary on the issues and speaks with those close to the issues.