He’s a Canadian astronaut who flew in space three times and commanded a space ship. He’s also a fighter pilot, author and musician. Mary sits down with Col. Chris Hadfield at The Swan: A Firkin Pub to chat about his illustrious career, his time in space and what the future in space exploration looks like. Oh, and he fields some rapid fire questions – does he like cake or pie? Listen in to find out!

Restaurant: The Swan: A Firkin Pub, Toronto, ON



00:35 - Chris and Mary chat about their Waterloo connection!

05:56 – The story of how they met on the sets of MasterChef Canada

11:13 – Chris talks about growing up on a farm and how he decided to become an astronaut

18:25 – What’s life really like on board a spaceship with no running water, no bathtub, no microwave!

26:03 – All about Chris Hadfield, the author

32:00 –Life on the International Space Station

43:28 – First Canadian to do a space walk and the best way to deal with fear

59:12 - Artemis 3 and going back to the moon

01:03:35 – Rapid fire questions!

He’s a Canadian astronaut who flew in space three times and commanded a space ship. He’s also a fighter pilot, author and musician. Mary sits down with Col. Chris Hadfield at The Swan: A Firkin Pub to chat about his illustrious career, his time in space and what the future in space exploration looks like. Oh, and he fields some rapid fire questions – does he like cake or pie? Listen in to find out!
Restaurant: The Swan: A Firkin Pub, Toronto, ON
 
00:35 - Chris and Mary chat about their Waterloo connection!
05:56 – The story of how they met on the sets of MasterChef Canada
11:13 – Chris talks about growing up on a farm and how he decided to become an astronaut
18:25 – What’s life really like on board a spaceship with no running water, no bathtub, no microwave!
26:03 – All about Chris Hadfield, the author
32:00 –Life on the International Space Station
43:28 – First Canadian to do a space walk and the best way to deal with fear
59:12 - Artemis 3 and going back to the moon
01:03:35 – Rapid fire questions!

Shot on location at some of the top foodie hotspots, award-winning cookbook author and multiple Canadian Screen Award-winner, Mary Berg, sits down to share a meal and have one-on-one conversations with guests who inspire her in and out of the kitchen! As the charming and relatable host of culinary TV shows like Mary Makes it Easy and Cross Country Cake Off, Mary is no stranger to helping people feel confident in the kitchen. But who makes Mary tick? Whether its Canadian household names like astronaut Col. Chris Hadfield or actor-activist, Mena Massoud, Mary’s muses and interests are varied, making for fun and engaging conversations. It’s a side of Mary that we haven’t seen before! Conversations in each episode take place over a delicious meal, where Mary and her guest taste the menu as they exchange stories & opinions.

Shot on location at some of the top foodie hotspots, award-winning cookbook author and multiple Canadian Screen Award-winner, Mary Berg, sits down to share a meal and have one-on-one conversations with guests who inspire her in and out of the kitchen! As the charming and relatable host of culinary TV shows like Mary Makes it Easy and Cross Country Cake Off, Mary is no stranger to helping people feel confident in the kitchen. But who makes Mary tick? Whether its Canadian household names like astronaut Col. Chris Hadfield or actor-activist, Mena Massoud, Mary’s muses and interests are varied, making for fun and engaging conversations. It’s a side of Mary that we haven’t seen before! Conversations in each episode take place over a delicious meal, where Mary and her guest taste the menu as they exchange stories &amp; opinions.

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