Hello Makan Kakis, so the most-coveted dish of 2021 on this blog was prawn noodles. It would seem you can't get enough of this beloved hawker dish, so how lucky are we that our Foodie Friend, author and chef of private dining outfit Fatfuku, Annette Tan is back to recommend one of her favourites?  At East Treasure Specialty Prawn Noodle (by the same folks behind Aston's), you'll find various types of prawn noodles, from their Classic Prawn Noodles to Supreme Prawn Noodles (with prawns, pork belly slices, pork rib and pork tail), but the one Annette always goes for is their Penang Big Prawn Noodles...