HAPPY NATIONAL DAY!

All this month, as we celebrate Singapore's birthday, we also highlight homegrown brands, like Collin's, which had humble beginnings as a single hawker stall in Geylang run by Chef Collin, but has since expanded into a veritable Western Food empire, with 21 outlets and counting, both here in Singapore & the region (including Indonesia, Cambodia and China). However, this Singapore success story remains committed to providing quality, affordable Western cuisine for everyone. The latest venture is Elfuego, a months-old Halal brand by Collin's, located at Jewel, Changi Airport. Elfuego also features in an open kitchen concept that gives guests a glimpse of the local team of young chefs in action. And it just so happens that one of those young chefs is our newest Makan Kaki. Meet Koh Han Jie - Head Chef of Elfuego, leading his team of 12 (average age: 25 years!) and an award-winning chef to boot! 

HAPPY NATIONAL DAY!
All this month, as we celebrate Singapore's birthday, we also highlight homegrown brands, like <a href="https://www.collins.sg/">Collin's</a>, which had humble beginnings as a single hawker stall in Geylang run by Chef Collin, but has since expanded into a veritable Western Food empire, with 21 outlets and counting, both here in Singapore &amp; the region (including Indonesia, Cambodia and China). However, this Singapore success story remains committed to providing quality, affordable Western cuisine for everyone. The latest venture is <a href="https://elfuego.sg/">Elfuego</a>, a months-old Halal brand by Collin's, located at Jewel, Changi Airport. Elfuego also features in an open kitchen concept that gives guests a glimpse of the local team of young chefs in action. And it just so happens that one of those young chefs is our newest Makan Kaki. Meet Koh Han Jie - Head Chef of Elfuego, leading his team of 12 (average age: 25 years!) and an award-winning chef to boot!&nbsp;

Makan Kakis - Because Good friends Share Good Food! 

You're invited to join Denise & her rolling panel of well-loved local culinary personalities on their weekly adventures in glorious gluttony, tempting you with local eats that can't be beat! New episodes can be heard on-air every Thursday from 11am, exclusively on GOLD 905, with repeats Friday & through the weekend. Or you can also visit the Makan Kakis Blog for all the delicious details: https://makankakiswithdenise.wordpress.com/

The views and opinions shared during this podcast series are those of the hosts and guests and do not necessarily reflect the views of Mediacorp Pte. Ltd. or its group of companies.

Makan Kakis - Because Good friends Share Good Food!&nbsp;
You're invited to join Denise &amp; her rolling panel of well-loved local culinary personalities on their weekly adventures in glorious gluttony, tempting you with local eats that can't be beat! New episodes can be heard on-air every Thursday from 11am, exclusively on GOLD 905, with repeats Friday &amp; through the weekend. Or you can also visit the Makan Kakis Blog for all the delicious details: <a href="https://makankakiswithdenise.wordpress.com/">https://makankakiswithdenise.wordpress.com/</a>
The views and opinions shared during this podcast series are those of the hosts and guests and do not necessarily reflect the views of Mediacorp Pte. Ltd. or its group of companies.

Makan Kakis with Denise Tan

Check out the latest food places with Denise Tan