Masterchef Singapore Judge Chef Damian D'Silva loves porridge. Specifically Teochew-style porridge - the plain, watery rice kind served steaming hot with a whole array of cooked dishes. Whenever he gets a craving, he heads to Jurong East for his porridge fix, where you'll find him ordering at least two different types of fish. Indeed, this place is renowned for their variety of species & preparation methods. Don't let their name "Zai Shun Curry Fish Head" mislead you - in a curry, fried or steamed with a selection of different marinades and sauces, their fish dishes are superb. No wonder the Michelin Bib Gourmand eatery is always packed with hungry customers from breakfast through to lunch...

Masterchef Singapore Judge Chef Damian D'Silva loves porridge. Specifically Teochew-style porridge - the plain, watery rice kind served steaming hot with a whole array of cooked dishes. Whenever he gets a craving, he heads to Jurong East for his porridge fix, where you'll find him ordering at least two different types of fish. Indeed, this place is renowned for their variety of species &amp; preparation methods. Don't let their name "Zai Shun Curry Fish Head" mislead you - in a curry, fried or steamed with a selection of different marinades and sauces, their fish dishes are superb. No wonder the Michelin Bib Gourmand eatery is always packed with hungry customers from breakfast through to lunch...

Makan Kakis - Because Good friends Share Good Food! 

You're invited to join Denise & her rolling panel of well-loved local culinary personalities on their weekly adventures in glorious gluttony, tempting you with local eats that can't be beat! New episodes can be heard on-air every Thursday from 11am, exclusively on GOLD 905, with repeats Friday & through the weekend. Or you can also visit the Makan Kakis Blog for all the delicious details: https://makankakiswithdenise.wordpress.com/

Makan Kakis - Because Good friends Share Good Food!&nbsp;
You're invited to join Denise &amp; her rolling panel of well-loved local culinary personalities on their weekly adventures in glorious gluttony, tempting you with local eats that can't be beat! New episodes can be heard on-air every Thursday from 11am, exclusively on GOLD 905, with repeats Friday &amp; through the weekend. Or you can also visit the Makan Kakis Blog for all the delicious details: <a href="https://makankakiswithdenise.wordpress.com/">https://makankakiswithdenise.wordpress.com/</a>

Makan Kakis with Denise Tan

Check out the latest food places with Denise Tan

CHEF DAMIAN D'SILVA LOVES THIS JURONG TEOCHEW PORRIDGE!

https://api.omny.fm/orgs/7740012e-e1bd-4f85-81c4-a7f50047134a/clips/31307c8d-b1b3-41b2-a696-ad2400e3f622/transcript

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