Made in Malaysia is the show that’s all about the people and things that make Malaysia, Malaysia. And in our first month of shows, we’re diving headfirst into the one thing that most Malaysians can agree on: food! In this episode, we explore the evolution of Malaysian fine dining and how chefs like Darren Teoh from Dewakan are leveraging the unique flavours and ingredients across the country to create distinct culinary experiences.
Image Credit: Rachel Claire, Pexels

Beneath the Surface: Exploring Malaysia’s Caves
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Wild, Wild Orchids of Malaysia
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The Pensol, Holding Culture in Sound
34:10