Renowned Perth chef Caroline Taylor has joined the Weekend Brunch team to inspire you in the kitchen.

Every Sunday at 11.30am Caroline will whet your appetite and give you the confidence you need to try a new recipe or two.

This week Caroline was joined by Phillip Clark,  Fins Seafood Owner to discuss all thing seafood.

Renowned Perth chef Caroline Taylor has joined the Weekend Brunch team to inspire you in the kitchen.
Every Sunday at 11.30am Caroline will whet your appetite and give you the confidence you need to try a new recipe or two.
This week Caroline was joined by Phillip Clark,&nbsp; Fins Seafood Owner to discuss all thing seafood.

Wherever you’re going or whatever your doing on Saturday afternoons, Saturday in WA with Brad Fitzgerald & Karl Langdon has all the latest ideas in travel, camping, caravans, 4-wheel driving, fishing, surfing and anything to do with the great outdoors, plus DIY advice and ideas to make you home look amazing this summer.

Wherever you&rsquo;re going or whatever your doing on Saturday afternoons, Saturday in WA with Brad Fitzgerald &amp; Karl Langdon has all the latest ideas in travel, camping, caravans, 4-wheel driving, fishing, surfing and anything to do with the great outdoors, plus DIY advice and ideas to make you home look amazing this summer.

Let's Play in WA

Sustainable Seafood Pasta

Tim Gossage caught up with the lady who has shaped the careers of many media personalities and many 6PR listeners would know her as a broadcaster herself. 

Jo McManus explains why she's retiring from her role at ECU and her personal battles over the last eight years. 

Tim Gossage caught up with the lady who has shaped the careers of many media personalities and many 6PR listeners would know her as a broadcaster herself.&nbsp; Jo McManus explains why she's retiring from her role at ECU and her personal battles over the last eight years.&nbsp;

Sustainable Seafood Pasta

Let's Play in WA

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