Chef Carmen Naputi Davis is on a mission to bring authentic flavors of Guam to Southern California. Davis, with over 27 years of culinary experience, is the proud owner of Island Smoke n Grill, a pop-up eatery located in Woodland Hills. Chef Carmen Davis is renowned for her BBQ Smoking technique specializing in Chamorro cuisine, hailing all the way from the island of Guam. "Chamorro" refers to the people of the Mariana Islands in the Western Pacific. Chef Carmen describes Chamorro food as soulful - rich, flavorful, salty, tangy – plus it packs a spicy punch! Davis tailors her dishes to embody the tastes and traditions of home, bringing the authentic taste of Guam straight to your plate.