KQEDKQED

Idling for Fast Food Is Costing the Central Valley Its Air Quality

View descriptionShare
 

The San Joaquin Valley air basin has long been out of compliance with federal air quality standards. That includes ozone and fine particulate matter that can be inhaled and lodged into the lungs. Tim Sheehan, a reporter with the Central Valley Journalism Collaborative, reports on how fast-food drive-through lanes contribute to the region’s air pollution.

  • Facebook
  • X (Twitter)
  • WhatsApp
  • Email
  • Download

KQED

KQED serves the people of Northern California with a community-supported alternative to commercial m 
Recent clips
Browse 48,969 clip(s)