Max Richter and Krug translate champagne into music, Kiwi-Italian chef Dara Klein and Irmasworld 

 

We meet composer Max Richter, who has translated taste, time and terroir into sound with Krug. Then we meet chef Dara Klein at Tiella Trattoria and Bar. Plus: Jasmin Kherzi on Irmasworld.

Konfekt Conversations

‘Konfekt’ is a sharp, elegant and well-turned-out magazine from the creators of Monocle. ‘Konfekt Co… 

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