We meet Swiss artist Sandra Knecht to talk about food as art, speak with writer Anastasia Miari about her new book, ‘Mediterranea’, and journey to Versailles to explore the Perfumer’s Garden by Maison Francis Kurkdjian.

Perfumer Granado on building Brazilian legacy. Plus: Enid Marx and The Keep and Bar Blondie’s unique wine list
58:01

Zoë de Givenchy on the art of hosting. Plus: Photography in Japan and France
53:10

Summer issue highlights: Seasonal scents, dazzling colours and contemporary artist Ayan Farah
53:42