For Tasty Tuesday today, we share the highlights of the Singapore Soul Food menu (both new and old signatures) that Chef-Owner Dylan Ong & Head Chef Benji Chew serve up at Choon Hoy Parlour 2.0, after they moved to their new home at the Arcade at The Capitol Kempinski.

Find out more in this episode of the podcast!

Kiss Cafe by Charmaine Phua happens on weekdays, 1pm to 4pm on Kiss92, a station of SPH Media.

Follow her on social media for food recommendations and more:
☛ Instagram: @charmainephua
☛ Facebook: @charmphua
☛ Website: www.charmainephua.com

For Tasty Tuesday today, we share the highlights of the Singapore Soul Food menu (both new and old signatures) that <a href="https://www.instagram.com/dylannnnn">Chef-Owner Dylan Ong</a> &amp; Head Chef Benji Chew serve up at <a href="https://www.instagram.com/choonhoyparlorsg">Choon Hoy Parlour 2.0</a>, after they moved to their new home at the Arcade at The Capitol Kempinski.<a href="https://www.instagram.com/purabrasa.singapore"></a>
Find out more in this episode of the podcast!
Kiss Cafe by Charmaine Phua happens on weekdays, 1pm to 4pm on <a href="https://www.kiss92.sg/">Kiss92</a>, a station of SPH Media.
Follow her on social media for food recommendations and more: ☛ Instagram: <a href="https://www.instagram.com/charmainephua">@charmainephua</a> ☛ Facebook: <a href="https://www.facebook.com/charmphua">@charmphua</a> ☛ Website: <a href="https://www.charmainephua.com">www.charmainephua.com</a>

Nothing brings people together like food. So let Charmaine help you find some joy and adventure, with Midday Munchies (for food and drink recommendations), Food for Thought, tips for travel, and special chef features.

Let Charmaine Phua help you find the joy in life with some Midday Munchies, the best food and drink recommendations, some Food For Thought, travel tips and chef features too! Because nothing brings people together like adventures & good food.

Let Charmaine Phua help you find the joy in life with some Midday Munchies, the best food and drink recommendations, some Food For Thought, travel tips and chef features too! Because nothing brings people together like adventures &amp; good food.

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