KCBS Radio: On-DemandKCBS Radio: On-Demand

Top Bay Area chefs on dining trends, challenges and why it's a 'treat' to cook here

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Every weekday on KCBS Radio, we're giving you direct access to top experts in various fields.

Food trends cycle in and out, just like fashion. Social media and online reviews influence cooks and diners on where to go and what to buy. Restaurants come and go, but the success of the food industry could be crucial to continued economic recovery in the Bay Area.

For more on this, KCBS Radio news anchor Eric Thomas spoke to chefs Dustin Valette and Douglas Keane in today's Ask An Expert segment.

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