In years past, formal dining rooms were used for Sunday dinner or holiday get-togethers, opportunities to cook a traditional meal, served on fine china, leisurely eaten among family or friends over a glass of wine.

Today, estate sales are jam-packed with barely-used china no one wants because in most modern households meals are often fast-food or grabbed from the to-go counter and holiday meals are often catered and sometimes served on paper plates.

So, what do you do if you are a homeowner with an underutilized formal dining room?

Well, not so long ago Mauree Brooksher was in such a position when she and her husband bought a 50-year-old home with a traditional formal living room. Uncertain what to do with it, Mauree turned to social media for ideas. There, she found a blog showcasing a formal dining room converted into a mahjong room, with beautiful pictures of the tables and tiles. Mauree was hooked.

Today, Mauree and her business partner Stephanie Politz, own and operate Mahjong Rouge, a club of sorts that offers mahjong classes and hosts tournaments to promote the game in the Capital Region.  Founded in 2024, Mahjong Rouge has taught 1,300 students the tile-based game that dates back to the mid-1800s in China. Now, the game has become so popular that Mauree and Stephanie recently launched Mahjong New Orleans.

What constitutes “fun” changes over time and is different in each culture, each community, and each family. Technology has greatly impacted the ways we entertain ourselves and interact with others. From radio to television to games played on our computers, technology is constantly evolving and therefore changing our lives in new and different ways.

What hasn’t changed is the simple pleasure and joy of being in the company of others. People with a strong sense of community just feel better, leading to greater emotional resilience and higher life satisfaction.

Mahjong is an old game with an enduring purpose of gathering family or friends around a table for an evening of fast-paced skill and cunning. By teaching mahjong classes in Baton Rouge and New Orleans, Mauree and Stephanie are broadening people’s appreciation of Chinese culture and offering new opportunities for fun and community.    

Out to Lunch is recorded live over lunch at Mansurs on the Boulevard. You can find photos from this show by  Ian Ledo and Miranda Albarez at itsbatonrouge.com.

In years past, formal dining rooms were used for Sunday dinner or holiday get-togethers, opportunities to cook a traditional meal, served on fine china, leisurely eaten among family or friends over a glass of wine.
Today, estate sales are jam-packed with barely-used china no one wants because in most modern households meals are often fast-food or grabbed from the to-go counter and holiday meals are often catered and sometimes served on paper plates.
So, what do you do if you are a homeowner with an underutilized formal dining room?
Well, not so long ago Mauree Brooksher was in such a position when she and her husband bought a 50-year-old home with a traditional formal living room. Uncertain what to do with it, Mauree turned to social media for ideas. There, she found a blog showcasing a formal dining room converted into a mahjong room, with beautiful pictures of the tables and tiles. Mauree was hooked.
Today, Mauree and her business partner Stephanie Politz, own and operate <a href="https://themahjongline.com/pages/mahjong-rouge">Mahjong Rouge</a>, a club of sorts that offers mahjong classes and hosts tournaments to promote the game in the Capital Region.&nbsp; Founded in 2024, Mahjong Rouge has taught 1,300 students the tile-based game that dates back to the mid-1800s in China. Now, the game has become so popular that Mauree and Stephanie recently launched Mahjong New Orleans.
What constitutes &ldquo;fun&rdquo; changes over time and is different in each culture, each community, and each family. Technology has greatly impacted the ways we entertain ourselves and interact with others. From radio to television to games played on our computers, technology is constantly evolving and therefore changing our lives in new and different ways.
What hasn&rsquo;t changed is the simple pleasure and joy of being in the company of others. People with a strong sense of community just feel better, leading to greater emotional resilience and higher life satisfaction.
Mahjong is an old game with an enduring purpose of gathering family or friends around a table for an evening of fast-paced skill and cunning. By teaching mahjong classes in Baton Rouge and New Orleans, Mauree and Stephanie are broadening people&rsquo;s appreciation of Chinese culture and offering new opportunities for fun and community.&nbsp;&nbsp;&nbsp;&nbsp;
Out to Lunch is recorded live over lunch at <a href="https://www.mansursontheboulevard.com/main/home">Mansurs on the Boulevard</a>. You can find photos from this show by <a href="http://albaledomedia.com/">&nbsp;Ian Ledo and Miranda Albarez</a> at <a href="https://itsbatonrouge.la/2025/09/20/mahjong/">itsbatonrouge.com</a>.

OUT TO LUNCH finds Baton Rouge Business Report Editor Stephanie Riegel combining her hard news journalist skills and food background: conducting business over lunch. Baton Rouge has long had a storied history of politics being conducted over meals, now the Capital Region has an equivalent culinary home for business: Mansur's. Each week Stephanie holds court over lunch at Mansur's and invites members of the Baton Rouge business community to join her. You can also hear the show on WRKF 89.3FM.

It's Baton Rouge: Out to Lunch

OUT TO LUNCH finds Amy Irvin conducting business over lunch. Baton Rouge has long had a storied history of politics being conducted over meals, now the Capital Region has an equivalent culinary home for business: Mansur's on the Boulevard. Each week Stephanie holds court over lunch at Mansur's and invites members of the Baton Rouge business community to join her. You can also hear the show on WRKF 89.3FM.

OUT TO LUNCH finds Amy Irvin conducting business over lunch. Baton Rouge has long had a storied history of politics being conducted over meals, now the Capital Region has an equivalent culinary home for business: Mansur's on the Boulevard. Each week Stephanie holds court over lunch at Mansur's and invites members of the Baton Rouge business community to join her. You can also hear the show on WRKF 89.3FM.