It's the summer hottest food trend: smoked queso! Local Pitmaster Scott Thomasson joins Amy & JJ to talk this dish! With little to no clean-up, it's a fun new dish to try on the grill. Scott's recipe includes cooked meat, Velveeta, some tomatoes or Rotel, onion, BBQ rub and some cream cheese or cream soup to keep your cheese creamy. But, this is a dish you can make your own!