In this episode of Identified, host Nabil Ayers interviews Ukrainian chef and food writer, Olia Hercules. Olia reflects on her efforts to document family history and the challenges faced due to lost records from the Soviet era. She shares poignant family stories of displacement, survival, and the strong sense of community that characterized her upbringing. The conversation touches on the importance of food and cooking, highlighting traditional recipes and the skills passed down through generations. Olia also discusses coping with current hardships in Ukraine by drawing strength from her ancestors' resilience. 

Host: Nabil Ayers

Guest: Olia Hercules

Executive Producer: Kieron Banerji

Production Company: Palm Tree Island

Music: Nouela and Patricia Brennan