Here at LAist, it’s Climate Solutions week, and we’re focusing on the future of food. How food and agricultural systems are tackling climate pollution and adapting to a changing planet. And why Southern California is at the center of how climate change impacts the food we eat, grow, and sell.

So today on How to LA, we’re bringing you a throwback episode from 2022. It was one of our first episodes, and it focused on produce from a Compton farm. You’ll get to hear how the founders of Alma Backyard Farms set up a community service that engages local residents and employs formerly incarcerated people — all in the name of good food. 

Guests:
Erika Cuellar and Richard Garcia, co-founders of Alma Farms

Here at LAist, it’s Climate Solutions week, and we’re focusing on the future of food. How food and agricultural systems are tackling climate pollution and adapting to a changing planet. And why Southern California is at the center of how climate change impacts the food we eat, grow, and sell.
So today on How to LA, we’re bringing you a throwback episode from 2022. It was one of our first episodes, and it focused on produce from a Compton farm. You’ll get to hear how the founders of Alma Backyard Farms set up a community service that engages local residents and employs formerly incarcerated people — all in the name of good food. 
Guests: Erika Cuellar and Richard Garcia, co-founders of Alma Farms

How to L.A. aims to drop a little knowledge about ALL the things that affect the people of Los Angeles, whether that’s something that makes our city great (tacos!) or something that we need to work on, like the alarming number of traffic collisions. We serve the curious Angeleno who wants to better connect with our city, discover the new, navigate the confusing and even drive some change along the way. 

Support for this podcast is made possible by Gordon and Dona Crawford, who believe that quality journalism makes Los Angeles a better place to live. This program is made possible in part by the Corporation for Public Broadcasting, a private corporation funded by the American people.

How to L.A. aims to drop a little knowledge about ALL the things that affect the people of Los Angeles, whether that’s something that makes our city great (tacos!) or something that we need to work on, like the alarming number of traffic collisions. We serve the curious Angeleno who wants to better connect with our city, discover the new, navigate the confusing and even drive some change along the way. 
Support for this podcast is made possible by Gordon and Dona Crawford, who believe that quality journalism makes Los Angeles a better place to live. This program is made possible in part by the Corporation for Public Broadcasting, a private corporation funded by the American people.

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