In a previously unheard part of host Jenny Curtis’ conversation with Director Harry Bradbeer - Harry reveals how the final (and his favorite) scene of ENOLA HOLMES was a late addition to the film. 

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Learn More: Hollywood Unscripted

Follow Us: Instagram | Facebook | Twitter

Hosted and Produced by: Jenny Curtis

Co-Produced and Edited by: J Whiting

Executive Producer: Stuart Halperin

Theme Music by: Celleste and Eric Dick

A CurtCo Media Production

In a previously unheard part of host Jenny Curtis&rsquo; conversation with Director Harry Bradbeer - Harry reveals how the final (and his favorite) scene of ENOLA HOLMES was a late addition to the film.&nbsp;
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Learn More: <a href="https://www.curtco.com/hollywoodunscripted">Hollywood Unscripted</a>
Follow Us: <a href="https://www.instagram.com/hollywoodunscripted">Instagram</a> | <a href="https://www.facebook.com/hollywoodunscripted">Facebook</a> | <a href="https://www.twitter.com/hlywdunscripted">Twitter</a>
Hosted and Produced by: Jenny Curtis
Co-Produced and Edited by: J Whiting
Executive Producer: Stuart Halperin
Theme Music by: <a href="https://www.curtco.com/music">Celleste and Eric Dick</a>
A <a href="https://www.curtco.com">CurtCo Media</a> Production

A show for film lovers by film lovers. Hollywood Unscripted delves into illuminating and unique conversations with top professionals in the entertainment industry. Hear stories and lessons from behind the scenes of the biggest blockbusters and most-admired features in film history. Featuring candid conversations with Hollywood legends, moguls, auteurs and other industry insiders, host Jenny Curtis goes far beyond the standard celebrity interview to take listeners inside the creative process. Listen each week to find out how the most creative minds in film and television do what they do and what their work ultimately means to them. From CurtCo Media.

A show for film lovers by film lovers. Hollywood Unscripted delves into illuminating and unique conversations with top professionals in the entertainment industry. Hear stories and lessons from behind the scenes of the biggest blockbusters and most-admired features in film history. Featuring candid conversations with Hollywood legends, moguls, auteurs and other industry insiders, host Jenny Curtis goes far beyond the standard celebrity interview to take listeners inside the creative process. Listen each week to find out how the most creative minds in film and television do what they do and what their work ultimately means to them. From CurtCo Media.

A show for film lovers by film lovers. Hollywood Unscripted delves into illuminating and unique conversations with top professionals in the entertainment industry. Hear stories and lessons from behind the scenes of the biggest blockbusters and most-admired features in film history. Featuring candid conversations with Hollywood legends, moguls, auteurs and other industry insiders, host Jenny Curtis goes far beyond the standard celebrity interview to take listeners inside the creative process.

Hollywood Unscripted

A show for film lovers by film lovers. Hollywood Unscripted delves into illuminating and unique conversations with top professionals in the entertainment industry. Hear stories and lessons from behind the scenes of the biggest blockbusters and most-admired features in film history. Featuring candid conversations with Hollywood legends, moguls, auteurs and other industry insiders, host Jenny Curtis goes far beyond the standard celebrity interview to take listeners inside the creative process. Listen each week to find out how the most creative minds in film and television do what they do and what their work ultimately means to them. From CurtCo Media.

Executive Producer: Stuart Halperin

Producer: Jenny Curtis

Marketing Director: Stephanie Arakelian

Theme Music By: Celleste & Eric Dick

A show for film lovers by film lovers. Hollywood Unscripted delves into illuminating and unique conversations with top professionals in the entertainment industry. Hear stories and lessons from behind the scenes of the biggest blockbusters and most-admired features in film history. Featuring candid conversations with Hollywood legends, moguls, auteurs and other industry insiders, host Jenny Curtis goes far beyond the standard celebrity interview to take listeners inside the creative process. Listen each week to find out how the most creative minds in film and television do what they do and what their work ultimately means to them. From CurtCo Media.
Executive Producer: Stuart Halperin
Producer: Jenny Curtis
Marketing Director: Stephanie Arakelian
Theme Music By: Celleste &amp; Eric Dick

Spoiler alert! Director Harry Bradbeer reveals how the final (and his favorite) scene of ENOLA HOLMES was a late addition to the film.

Enola Holmes with Harry Bradbeer: A Short Spoiler Special

Come along for a culinary thrill as Foods That Matter transports the epicures, the foodies, and the gastronauts to different corners of the world through stories of adventure with food archeologist John Robert Sutton, also known as 'The Indiana Jones of Food.'

John has invited us to continue unlocking the secrets to the globe's most extraordinary cuisines, as he's been doing throughout his travel in over 120 countries. While he pushes on enriching top grocery stores and Michelin-starred chefs with the finest ingredients and powering them with the most unique and sustainable products, John is bringing us along with him to where these rare foods can be found.

Listen and gain insider knowledge on trending foods, deep insights into food culture, and a comprehensive understanding of what you're eating, including food origins. Plus, learn how to discover these culinary treasures on your own.

You might enjoy Foods That Matters if you also enjoy one of these other podcasts: The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters, Food with Mark Bittman, Dinner SOS by Bon Appétit, Be My Guest with Ina Garten, and Gastropod.

Listen to Foods That Matter: https://link.chtbl.com/FoodsThatMatter_CurtCoMedia

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Episode Description

We are spicing things up with Mark Jacobs, Chairman of Watkins, award-winning extracts, spices & herbs, seasoning blends, grilling rubs & marinades, artificial dye-free baking decorations, and more crafted in the USA since 1868; the company with the first ever documented money-back guarantee (talk about trusting your spices!).

Mark divulges the delicate (and sometimes dangerous) process of sourcing the finest vanilla beans in Madagascar and explains why vanilla can be so darn expensive, only sometimes. But vanilla's not all they offer! Mark shares surprising health benefits of spices, and spills the tea on how Watkins keeps their huge variety of spices bursting with flavor - including a tip to properly storing your spices at home.

Speaking of unique offerings, Watkins is now in the Bourbon business, and we learn all about the intricacies of this new exciting vertical for the brand. Mark even reveals the one spice that mysteriously eludes Watkins (and why), and shares exactly what to look for when you're on the hunt for the perfect spices.

Whether you're a spice connoisseur, a curious cook, or a foodie, this episode is packed with flavor-boosting tips and fascinating facts about food and the brand leading the way for delicious flavors. - Did you know host John was the person who introduced Harissa from Tunisia to the U.S. 15 years ago? Or that Himalayan salt comes from Pakistan? - Tune into the episode for more.

This season of Foods That Matter is presented by Watkins.

Executive Producers: AJ Moseley and Stuart Halperin

Editing: AJ Moseley

Marketing: Catrin Skaperdas

Music: Jenny G

Listen to Foods That Matter: https://link.chtbl.com/FoodsThatMatter_CurtCoMedia

Come along for a culinary thrill as Foods That Matter transports the epicures, the foodies, and the gastronauts to different corners of the world through stories of adventure with food archeologist John Robert Sutton, also known as 'The Indiana Jones of Food.'
John has invited us to continue unlocking the secrets to the globe's most extraordinary cuisines, as he's been doing throughout his travel in over 120 countries. While he pushes on enriching top grocery stores and Michelin-starred chefs with the finest ingredients and powering them with the most unique and sustainable products, John is bringing us along with him to where these rare foods can be found.
Listen and gain insider knowledge on trending foods, deep insights into food culture, and a comprehensive understanding of what you're eating, including food origins. Plus, learn how to discover these culinary treasures on your own.
You might enjoy Foods That Matters if you also enjoy one of these other podcasts: The Splendid Table: Conversations &amp; Recipes For Curious Cooks &amp; Eaters, Food with Mark Bittman, Dinner SOS by Bon Appétit, Be My Guest with Ina Garten, and Gastropod.
Listen to Foods That Matter: <a href="https://link.chtbl.com/FoodsThatMatter_CurtCoMedia">https://link.chtbl.com/FoodsThatMatter_CurtCoMedia</a> 
--
Episode Description
We are spicing things up with Mark Jacobs, Chairman of Watkins, award-winning extracts, spices &amp; herbs, seasoning blends, grilling rubs &amp; marinades, artificial dye-free baking decorations, and more crafted in the USA since 1868; the company with the first ever documented money-back guarantee (talk about trusting your spices!).
Mark divulges the delicate (and sometimes dangerous) process of sourcing the finest vanilla beans in Madagascar and explains why vanilla can be so darn expensive, only sometimes. But vanilla's not all they offer! Mark shares surprising health benefits of spices, and spills the tea on how Watkins keeps their huge variety of spices bursting with flavor - including a tip to properly storing your spices at home.
Speaking of unique offerings, Watkins is now in the Bourbon business, and we learn all about the intricacies of this new exciting vertical for the brand. Mark even reveals the one spice that mysteriously eludes Watkins (and why), and shares exactly what to look for when you're on the hunt for the perfect spices.
Whether you're a spice connoisseur, a curious cook, or a foodie, this episode is packed with flavor-boosting tips and fascinating facts about food and the brand leading the way for delicious flavors. - Did you know host John was the person who introduced Harissa from Tunisia to the U.S. 15 years ago? Or that Himalayan salt comes from Pakistan? - Tune into the episode for more.
This season of Foods That Matter is presented by <a href="https://www.watkins1868.com/">Watkins</a>.
Executive Producers: AJ Moseley and Stuart Halperin
Editing: AJ Moseley
Marketing: Catrin Skaperdas
Music: Jenny G
Listen to Foods That Matter: <a href="https://link.chtbl.com/FoodsThatMatter_CurtCoMedia">https://link.chtbl.com/FoodsThatMatter_CurtCoMedia</a>

Another CurtCo Media Podcast We Think You'll Enjoy: Foods That Matter

Writer/Director Rodrigo García discusses the ins and outs of his creative process; from being raised in an artistic home, to becoming a cinematographer, and evolving into a writer and director who works with top talent, including on his most recent film, Raymond & Ray.

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Learn more about Hollywood Unscripted: https://www.curtco.com/hollywoodunscripted

Host & Producer: Jenny Curtis

Music By: Celleste & Eric Dick

Follow Us:

Facebook: https://www.facebook.com/curtcomedia

Instagram: https://www.instagram.com/curtcomedia

Twitter: https://www.twitter.com/hlywdunscripted

Writer/Director Rodrigo García discusses the ins and outs of his creative process; from being raised in an artistic home, to becoming a cinematographer, and evolving into a writer and director who works with top talent, including on his most recent film, Raymond &amp; Ray.
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Learn more about Hollywood Unscripted: <a href="https://www.curtco.com/hollywoodunscripted">https://www.curtco.com/hollywoodunscripted</a>
Host &amp; Producer: Jenny Curtis
Music By: Celleste &amp; Eric Dick
Follow Us:
Facebook: <a href="https://www.facebook.com/curtcomedia">https://www.facebook.com/curtcomedia</a>
Instagram: <a href="https://www.instagram.com/curtcomedia">https://www.instagram.com/curtcomedia</a>
Twitter: <a href="https://www.twitter.com/hlywdunscripted">https://www.twitter.com/hlywdunscripted</a>

Writer/Director Rodrigo García discusses the ins and outs of his creative process; from being raised in an artistic home, to becoming a cinematographer, and evolving into a writer and director who works with top talent, including on his most recent film, Raymond & Ray.

54 - Rodrigo García (Raymond & Ray)

D'Arcy Carden (The Good Place, Barry) details her path through a career she loves; going from a starry-eyed theater-loving kid, to a struggling NYC odd-job-juggling improv actor, to landing two of the best shows on television.

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Learn more about Hollywood Unscripted: https://www.curtco.com/hollywoodunscripted

Host & Producer: Jenny Curtis

Music By: Celleste & Eric Dick

Follow Us:

Facebook: https://www.facebook.com/curtcomedia

Instagram: https://www.instagram.com/curtcomedia

Twitter: https://www.twitter.com/hlywdunscripted

D'Arcy Carden (The Good Place, Barry) details her path through a career she loves; going from a starry-eyed theater-loving kid, to a struggling NYC odd-job-juggling improv actor, to landing two of the best shows on television.
-----------
Learn more about Hollywood Unscripted: <a href="https://www.curtco.com/hollywoodunscripted">https://www.curtco.com/hollywoodunscripted</a>
Host &amp; Producer: Jenny Curtis
Music By: Celleste &amp; Eric Dick
Follow Us:
Facebook: <a href="https://www.facebook.com/curtcomedia">https://www.facebook.com/curtcomedia</a>
Instagram: <a href="https://www.instagram.com/curtcomedia">https://www.instagram.com/curtcomedia</a>
Twitter: <a href="https://www.twitter.com/hlywdunscripted">https://www.twitter.com/hlywdunscripted</a>

D'Arcy Carden (The Good Place, Barry) details her path through a career she loves; going from a starry-eyed theater-loving kid, to a struggling NYC odd-job-juggling improv actor, to landing two of the best shows on television.

Enola Holmes with Harry Bradbeer: A Short Spoiler Special

Hollywood Unscripted

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