Marker 05

Marker 06

Marker 07

Long Form (multi topic, hourly/full show)

This week, we talk about food. Suzanne Corbett, author and local food historian touches on some of the culinary history of St. Louis. Did you know, for instance, that President Ulysses S. Grant ate at a local home of a friend so often they got him an engraved cup? Corbett has written "Pushcarts & Stalls: The Soulard Market History Cookbook" and Sue has her give a quick, easy recipe that sounds FANTASTIC. Suzanne Corbett will be appearing at the Missouri History Museum on July 18, 2024 at 5 p.m. for "Sweet Me in St. Louis" celebrating the history of confections in St. Louis. 

<p>This week, we talk about food. Suzanne Corbett, author and local food historian touches on some of the culinary history of St. Louis. Did you know, for instance, that President Ulysses S. Grant ate at a local home of a friend so often they got him an engraved cup? Corbett has written "Pushcarts &amp; Stalls: The Soulard Market History Cookbook" and Sue has her give a quick, easy recipe that sounds FANTASTIC. Suzanne Corbett will be appearing at the Missouri History Museum on July 18, 2024 at 5 p.m. for "Sweet Me in St. Louis" celebrating the history of confections in St. Louis. </p>

History of the Lou airs on Saturdays from 1-2 PM on KMOX and Sundays from 7-8 AM on 97.1 FM Talk and the free Audacy app. The show takes a look at the known and the unknown stories of the Gateway to the West. Sue Thomas grew up in St. Louis and has been a traffic reporter here since the 1990s. Sue loves her two English Bulldogs, swimming, biking, and all things St. Louis!

<p>History of the Lou airs on Saturdays from 1-2 PM on KMOX and Sundays from 7-8 AM on 97.1 FM Talk and the free Audacy app. The show takes a look at the known and the unknown stories of the Gateway to the West. Sue Thomas grew up in St. Louis and has been a traffic reporter here since the 1990s. Sue loves her two English Bulldogs, swimming, biking, and all things St. Louis!</p>

Advertisement