Ever found yourself in a bottle shop or staring at a wine list, desperately searching for a dry Rosé? But how do you know which one to pick? Maybe you’ve opted for a French label, convinced by a friend’s mum that it's dry? Perhaps you assume that the darker pink Rosés must be sweet?

It’s time to bring in a Master Sommelier to guide us through buying and enjoying the perfect Rosé.

In this episode, 25-year-old Amelia represents a large group of Rosé enthusiasts who feel overwhelmed by the sheer number of options. She shares her personal experiences and preferences when choosing a bottle, and we discuss how marketing and labelling play a big part in those decisions.

Master Somm Carlos Santos, alongside host Angus O'Loughlin, dives into the nuances of Rosé, exploring everything from colour and flavour to alcohol content and regional differences. Carlos offers expert tips on picking the right Rosé, whether you're enjoying it on a warm summer’s day or pairing it with food. 

🔖 Rosé, wine tasting, wine preferences, marketing, alcohol content, flavour profiles, wine regions, summer drinks, wine selection

 

Key Takeaways:
Marketing and bottle design play a major role in wine choices.
The colour of Rosé doesn’t always correlate with its sweetness.
Alcohol content is a good indicator of Rosé’s sweetness level.
Lighter Rosés are typically seen as fresher and more suited to summer drinking.
French Rosés are often the most popular choice among consumers.
Knowing the region of origin can help you make a better selection.
Aged Rosés tend to have more complexity and depth.
When choosing Rosé, consider the occasion and potential food pairings.

 

00:00 - Introduction to Rosé Preferences

 04:09 - The Influence of Marketing on Wine Choices

05:08 - Rosé Colour and Flavour Perceptions

10:02 - Alcohol Content and its Effect on Sweetness

12:46 - French vs. Spanish Rosé: A Regional Breakdown

17:23 - How to Choose the Right Rosé for Any Occasion

Ever found yourself in a bottle shop or staring at a wine list, desperately searching for a dry Ros&eacute;? But how do you know which one to pick? Maybe you&rsquo;ve opted for a French label, convinced by a friend&rsquo;s mum that it's dry? Perhaps you assume that the darker pink Ros&eacute;s must be sweet?
It&rsquo;s time to bring in a Master Sommelier to guide us through buying and enjoying the perfect Ros&eacute;.
In this episode, 25-year-old Amelia represents a large group of Ros&eacute; enthusiasts who feel overwhelmed by the sheer number of options. She shares her personal experiences and preferences when choosing a bottle, and we discuss how marketing and labelling play a big part in those decisions.
Master Somm Carlos Santos, alongside host Angus O'Loughlin, dives into the nuances of Ros&eacute;, exploring everything from colour and flavour to alcohol content and regional differences. Carlos offers expert tips on picking the right Ros&eacute;, whether you're enjoying it on a warm summer&rsquo;s day or pairing it with food.&nbsp;
🔖 Ros&eacute;, wine tasting, wine preferences, marketing, alcohol content, flavour profiles, wine regions, summer drinks, wine selection
&nbsp;
Key Takeaways:
<ul>
<li>Marketing and bottle design play a major role in wine choices.</li>
<li>The colour of Ros&eacute; doesn&rsquo;t always correlate with its sweetness.</li>
<li>Alcohol content is a good indicator of Ros&eacute;&rsquo;s sweetness level.</li>
<li>Lighter Ros&eacute;s are typically seen as fresher and more suited to summer drinking.</li>
<li>French Ros&eacute;s are often the most popular choice among consumers.</li>
<li>Knowing the region of origin can help you make a better selection.</li>
<li>Aged Ros&eacute;s tend to have more complexity and depth.</li>
<li>When choosing Ros&eacute;, consider the occasion and potential food pairings.</li>
</ul>
&nbsp;
00:00 - Introduction to Ros&eacute; Preferences
&nbsp;04:09 - The Influence of Marketing on Wine Choices
05:08 - Ros&eacute; Colour and Flavour Perceptions
10:02 - Alcohol Content and its Effect on Sweetness
12:46 - French vs. Spanish Ros&eacute;: A Regional Breakdown
17:23 - How to Choose the Right Ros&eacute; for Any Occasion

'Got Somme' is a podcast for wine lovers who know nothing about what's in their glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age.

We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over. 

Fully accessible for people who are deaf or hard of hearing with each episode filmed and posted online with captions at Got Somme

Cheers 🍇 

'Got Somme' is a podcast for wine lovers who know nothing about what's in their glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age.
We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over. 
Fully accessible for people who are deaf or hard of hearing with each episode filmed and posted online with captions at <a href="https://www.instagram.com/gotsomme/">Got Somme</a>
Cheers 🍇

Wine Podcasts for enthusiasts hosted by a Master Sommelier 🍷

Got Somme : Master Sommelier's Wine Podcast

Got Somme is a podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age.

We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. 

Carlos will aim to teach a novice wine enthusiast Angus how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over.

Fully accessible for people who are hard of hearing or deaf with each episode being filmed and posted on Instagram @GotSomme and YouTube with captions.

Got Somme is a podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age.
We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. 
Carlos will aim to teach a novice wine enthusiast Angus how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over.
Fully accessible for people who are hard of hearing or deaf with each episode being filmed and posted on Instagram @GotSomme and YouTube with captions.

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