Owner Lindsay McCall and Head Wine Maker Jamie McCall of Paringa Estate take us on a deep dive into the legacy and craftsmanship behind one of the Mornington Peninsula's premier wineries. With a rich family history, Paringa Estate has become known for producing exceptional Chardonnay and Pinot Noir, drawing on time-honored techniques and innovative practices to create wines that stand out.

With the release of the LJM Pinot Noir, Lindsay and Jamie share what this bottle means to them and how it symbolises a generational bond, merging father and son’s passion and expertise in a wine that represents both heritage and future ambition for Paringa Estate. 

Sharing their journey of vineyard management, highlighting methods that contribute to their celebrated wines’ complex flavor profiles. 

The conversation also addresses the impact of wine packaging choices on consumer perception, the importance of aging for wine quality, and the careful balance of tradition and innovation that defines their work.

Wine: https://paringaestate.com.au/

 Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme https://www.grays.com/search/wine

 Watch this episode on our YouTube: https://www.youtube.com/watch?v=CnHM5Of9CME

Podcast and YouTube created, produced and edited by www.sessioninprogress.com.au



Chapters
00:00 Introduction to Paringa Estate
02:50 The Journey of Winemaking: From Dreams to Reality
06:13 Exploring Chardonnay: Techniques and Tasting Notes
09:04 The Evolution of Pinot Noir: A Family Tradition
11:54 The Impact of Packaging: Cork vs. Screw Cap
15:11 The Importance of Back Vintages and Wine Aging
18:06 The New Release: LJM Pinot Noir and Its Significance
20:58 Reflections on Family Legacy and Future Aspirations

Owner Lindsay McCall and Head Wine Maker Jamie McCall of Paringa Estate take us on a deep dive into the legacy and craftsmanship behind one of the Mornington Peninsula's premier wineries. With a rich family history, Paringa Estate has become known for producing exceptional Chardonnay and Pinot Noir, drawing on time-honored techniques and innovative practices to create wines that stand out.
With the release of the LJM Pinot Noir, Lindsay and Jamie share what this bottle means to them and how it symbolises a generational bond, merging father and son’s passion and expertise in a wine that represents both heritage and future ambition for Paringa Estate. 
Sharing their journey of vineyard management, highlighting methods that contribute to their celebrated wines’ complex flavor profiles. 
The conversation also addresses the impact of wine packaging choices on consumer perception, the importance of aging for wine quality, and the careful balance of tradition and innovation that defines their work.
Wine: <a href="https://paringaestate.com.au/">https://paringaestate.com.au/</a>
 Buy the wine, drink the wine where we get ours. The Sponsor of Got Somme <a href="https://www.grays.com/search/wine">https://www.grays.com/search/wine</a>
 Watch this episode on our YouTube: <a href="https://www.youtube.com/watch?v=CnHM5Of9CME">https://www.youtube.com/watch?v=CnHM5Of9CME</a>
Podcast and YouTube created, produced and edited by <a href="https://www.sessioninprogress.com.au">www.sessioninprogress.com.au</a>
 
Chapters
<ul>
<li>00:00 Introduction to Paringa Estate</li>
<li>02:50 The Journey of Winemaking: From Dreams to Reality</li>
<li>06:13 Exploring Chardonnay: Techniques and Tasting Notes</li>
<li>09:04 The Evolution of Pinot Noir: A Family Tradition</li>
<li>11:54 The Impact of Packaging: Cork vs. Screw Cap</li>
<li>15:11 The Importance of Back Vintages and Wine Aging</li>
<li>18:06 The New Release: LJM Pinot Noir and Its Significance</li>
<li>20:58 Reflections on Family Legacy and Future Aspirations </li>
</ul>

'Got Somme' is a podcast for wine lovers who know nothing about what's in their glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age.

We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over. 

Fully accessible for people who are deaf or hard of hearing with each episode filmed and posted online with captions at Got Somme

Cheers 🍇 

'Got Somme' is a podcast for wine lovers who know nothing about what's in their glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age.
We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. Carlos will aim to teach radio announcer and novice wine enthusiast Angus O'Loughlin how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over. 
Fully accessible for people who are deaf or hard of hearing with each episode filmed and posted online with captions at <a href="https://www.instagram.com/gotsomme/">Got Somme</a>
Cheers 🍇

Wine Podcasts for enthusiasts hosted by a Master Sommelier 🍷

Got Somme : Master Sommelier's Wine Podcast

Got Somme is a podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age.

We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. 

Carlos will aim to teach a novice wine enthusiast Angus how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over.

Fully accessible for people who are hard of hearing or deaf with each episode being filmed and posted on Instagram @GotSomme and YouTube with captions.

Got Somme is a podcast for wine lovers who know nothing about what's in the glass. The series will aim to educate listeners on types, tannins and taste to producers, appellations and age.
We speak to the best winemakers in the world finding out how they make the wine that has captured the attention of Master Sommelier Carlos Santos. 
Carlos will aim to teach a novice wine enthusiast Angus how to discern a good wine from a bad and empower listeners with a skill set good enough to choose the table wine next time you have friends over.
Fully accessible for people who are hard of hearing or deaf with each episode being filmed and posted on Instagram @GotSomme and YouTube with captions.

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